The Blog on Mango Alphonso
Alphonso Mango Season 2026 – Advance Bookings Now Open for Authentic Ratnagiri Hapus

The long-awaited Alphonso mango season 2026 is here, exciting mango lovers in India and overseas. Celebrated for its intense aroma, golden hue, and unmatched sweetness, the Ratnagiri Alphonso (Hapus) is truly the royalty of mangoes. To guarantee each customer experiences the finest fruit, advance bookings begin on 15th January, with dispatches starting from March 15 onwards.
This reservation system allows mango lovers to guarantee genuine GI-tagged Alphonso mangoes directly from trusted Konkan farms—guaranteeing freshness, seasonal freshness, and complete traceability.
Why Pre-Order Alphonso Mangoes
Each year, demand for Ratnagiri Alphonso mangoes outstrips availability due to their short growing window and strict quality standards. By pre-ordering, customers ensure access to genuine, naturally ripened fruit during its best phase.
Key reasons to pre-order include:
? Assured supply during peak season
? Priority dispatch once the harvest starts
? Priority for top-grade fruit sourced directly from GI-certified farms
? Price protection against seasonal price hikes
With pre-ordering, customers enjoy confidence knowing their mangoes are reserved well in advance.
Pre-Orders Open from 15th January
From January 15, customers can make their advance bookings for the 2026 Alphonso mango season. Early reservations help both farmers and customers—enabling smooth planning, fair distribution, and on-schedule deliveries.
During the booking phase:
? Limited quantities are offered
? Orders processed on a priority basis
? No artificial ripening and no early harvesting used
Each mango is plucked at maturity, ensuring flavour and texture remain pure.
Dispatch Timeline from 15th March
Deliveries commence on 15th March, coinciding with the natural harvest cycle of Ratnagiri Alphonso mangoes. This ensures every consignment arrives at optimal maturity for consumption.
This schedule ensures:
? hapus Fully matured mangoes
? Zero chemical ripening for safety and flavour
? Authentic sweetness and aroma from the Konkan belt
Deliveries proceed through March to May, depending on harvest conditions and booking priority.
GI-Certified Farms of Ratnagiri and Devgad
The Hapus mango owes its signature flavour and aroma to the fertile coastal soil Alphonso Mangoes and balanced microclimate of the Konkan coast. All fruits under this programme come from approved orchards in these districts.
Every batch is:
? Handpicked at the right maturity
? Traditionally ripened without artificial agents
? Sorted and graded for safe transport
? Delivered fresh from farm to customer
This authentic sourcing guarantees genuine Alphonso mangoes with premium quality.
What Customers Can Expect
Customers joining the advance booking plan can expect:
? Reliable fruit quality across batches
? Secure packaging to prevent damage
? Timely updates on dispatch and delivery
? Fresh mangoes from the latest season
Natural variations in size, shape, or colour are expected and prove that fruits are naturally ripened.
Limited Availability Each Season
The Alphonso mango season typically runs from late March to June start, depending on climate and fruiting conditions. Since this fruit is highly seasonal, quantities stay restricted throughout the harvest.
Key points:
? Limited early and late-season harvests
? Peak season fills up rapidly
? Bookings close once the quota is fulfilled
Booking early is the best way to secure authentic Hapus mangoes.
Perfect for
Pre-ordering suits:
? Families who enjoy Alphonso mangoes each summer
? Mango enthusiasts seeking guaranteed quality
? Businesses arranging seasonal gifting
? Wholesalers managing fixed shipments
This pre-order method ensures dependability for both home and commercial needs.
How to Handle Your Mangoes on Delivery
Upon receiving your Hapus mangoes:
? Store them at room temperature for gentle ripening
? Avoid refrigeration until fully ripe
? Enjoy within a few days for optimal flavour and sweetness
Proper handling preserves the authentic Alphonso experience—sweet, fragrant, and melt-in-the-mouth.
Conclusion
The 2026 Alphonso Hapus season offers another vibrant opportunity to savour the legendary Ratnagiri Hapus. With advance bookings opening 15th January and dispatches beginning 15th March, customers can book early to relish farm-fresh mangoes directly from Ratnagiri.
Limited in number yet supreme in quality, these mangoes capture the authentic essence of India’s summer. Reserve early to ensure your mangoes arrive full of aroma this season.